One of my favorite healthier on the go lunch or breakfast concepts may be a Starbucks supermolecule restaurantBox. They recently updated it with even a lot of supermolecule by adding an additional laborious dish. My DIY version of Starbucks supermolecule restaurant Box is unbelievably straightforward to create, and nice for breakfast or lunch. Hardboiled eggs besprent with a pinch of kosher salt and black pepper, recent grapes, apple slices, cheese, multigrain bread and honey cooked spread. What i actually love regarding these is that you just don’t have to be compelled to heat them up, in order that they area unit nice for college or work.
For this meal preparation, I used these containers that i really like as a result of they’re dishwasher safe! I used these portion cups for the paste
- 8 eggs hardboiled and peeled
- 2 cups of grapes washed
- 2 large apples washed and sliced
- 4 reduced fat Mini Babybel cheeses
- Honey-Roasted Peanut Butter portioned into 2 ounce containers
- 2 multi-grain flatbread sandwich thins cut in quarters
- fresh lemon juice optional
- kosher salt and freshly ground pepper
Brush apple slices lightly with fresh lemon juice to prevent browning if desired. Alternatively, keep the slices face down and pressed together prevent browning as well.
Sprinkle eggs with salt and pepper to taste.
Assemble protein bistro boxes and store refrigerated.
I initially cut the hardboiled eggs in half for the picture, but found that the yolks dried out a bit. I recommend storing the hardboiled eggs whole.